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braulio cocktail recipes

    braulio cocktail recipes

    (Nutrition information is calculated using an ingredient database and should be considered an estimate.). The drink is made from a variety of herbs, spices, and fruits, and is often consumed as an aperitif. Though the margarita has become a staple of American bars, the margarita's pink-hued cousin, the Paloma, is heralded by many in Mexico as the better cocktail. Then you can add a splash of One of my favorite summer adventures is to ride my bike to the local jousting arena and compete in our local jousting inflatable tournament. Write for Us Cocktail Recipes, Drinks & Spirits, 10 Things Everyone Hates About acient rome sports, Funny welcome mats: Its Not as Difficult as You Think, The Worst Advice Weve Ever Heard About bourbon and rum cocktail. It is available in most liquor stores, and it can be enjoyed either on its own or in cocktails. Though the margarita has become a staple of American bars, the margarita's pink-hued cousin, the Paloma, is heralded by many in Mexico as Combine 4 oz. Roasted carrots and beans lend sweetness and body, while fresh avocado give yummy flavor to these healthy tacos. Get the latest in beer, wine, and cocktail culture sent straight to your inbox. It is a dry vermouth that is made with a blend of herbs, spices, and botanicals. But in Italy, and in some parts of Europe, you can also find Brulio Riserva, a bottling that has become a top suitcase bottle for amaro enthusiasts to add to their collections. David Little, owner/operator of Barnacle in Seattle, describes Braulio as having juniper-like flavors, plus "minty, warm spices, and hints of chamomile." And as a whole, its more integrated in its different aspects of pine, herbs, roots, and spice., Seeking out bottles of Brulio Riserva when Im in Italy has become a favorite tradition, especially since theyre priced at around 22 euros apiece, much less than what youll find on the American secondary market. orange liqueur (preferably Grand Marnier) in a cocktail shaker and fill with ice. Source link. I find Brulio to be perfectly balanced, herbaceous, lightly bittered, with a touch of spice and slightly sweet, says the general manager of Billy Sunday Charlotte and the Spindle Bar. Keep Reading How to Make Baguettes And in terms of extra elaborate cocktails, Braulios layered notes make setting up a posh drink easy. Commercial production of Brulio, which Peloni named after nearby Mount Brulio, commenced in 1875. The amaro may act rather than Campari; in The Fixer, it groups up with aquavit so as to add herbaceousness to the Boulevardier template, whereas within the Nico it makes for an extra-herbal Negroni. Get our freshest features and recipes weekly. Amaro Braulio, an alpine-style amaro, is an archetypal instance: Its full-bodied with layered piney, floral and natural flavors. Braulio is a unique drink, and it is definitely worth a try if you are looking for something different. Within the, , for instance, the mix of candy vermouth and aperitivo liqueur plus a soda water topper brings out Braulios extra fruit-forward notes, whereas within the. With its inclusion of high-altitude botanicals like peppermint and wormwood, the amaro feels right at home in something wintry and warming, like amaro caldo, which simply lengthens the liqueur with hot water. 5. Braulio is a name derived from the Latin word bracchium, which means arm. It was borne by a 3rd-century saint and martyr. Its like a cool breeze across the palate, says Jack Schramm, a Brooklyn-based private bartender and co-founder of the bespoke jelly cake company Solid Wiggles. We love the balance that is sometimes achieved in aged amari., For Schramm, the allure of vintage Brulio remains the taste of place of its alpine terroir. And then read on for three tequila cocktail recipes you can try at home, courtesy Connecticut tequila bars. Can't wait to try. Muddle the mint briefly in a shaker, then add the Braulio and orange juice. https://vinepair.com/articles/ask-wine-pro-heat-wine-storage/, wbs_cat Wine, chilled red wine, chilled white wine, refrigeration, temperature, wine storage. *To create syrup, use a 1:1 ratio of demerara sugar to Earl Grey tea brew. Having collected the Riserva for years now, as well as vintage Brulio bottles from the 60s and 70s, we find that Riserva is closer to the vintage offerings, says Forthave Spirits Daniel de la Nuez. Ive been trying to find out a few things that I havent been able to find out from a few people that have been using this drink. Topping it with a touch of effervescence is an easy way to amplify its flavors. Garnish with a twist of lemon zest. Alternatively, merely add the amaro to a traditional formatno swaps essential. Here are the essential classifications to understand, along with three cocktail recipes provided by Connecticut bars. Tagged: With a low 11% alcohol content, mellow flavor, and pleasant woody notes, its perfect for session-able cocktailing or sipping with soda. The nutmeg is from the island of Moluccas. Joe Campanale, co-owner of Brooklyn restaurants Fausto and LaLou and author of the forthcoming Vino: The Essential Guide to Real Italian Wine, embraces a high-low approach to using Brulio in drinks that includes bittersweet milkshakes and ice cream floats spiked with the iconic alpine amaro. First, it has a slightly sour taste, and it also has a slightly bitter taste. Roasted carrots and beans lend sweetness and body, while fresh avocado give yummy flavor to these healthy tacos. Strain into a chilled cocktail glass and garnish with brandied cherries. Place six to eight mint leaves in the bottom of your cocktail glass. Add soda, top with mint to bring out the herbal flavors, and youve got a 30-second highball that takes Braulio from an after-dinner drink to a pre-dinner aperitif. Use this one as the base recipe for any of our other drinks. Required fields are marked *. The most fascinating thing about Brulio is that its probably one of the truest to its name, or its place of origin, of anything youll taste in the category, says Daniel Warrilow, the Italian portfolio ambassador for Campari America. The recipe remains a secret, with the only four publicly shared botanicals in the blend of 12 to15 ingredients being gentian root, wormwood, yarrow, and juniper, whose aromatic essential oils lend a throughline to Brulios distinctive aroma and flavor profile. Because of its aggressive mentholated character, I think Brulio is a terrific summer amaro. INSTRUCTIONS Step one Add all ingredients save for the garnish to a mixing glass with ice and stir until cold. If youve ever tried it, you know how hard it is to make it right. Within the, , for instance, the mixture of candy vermouth and aperitivo liqueur plus a soda water topper brings out Braulios extra fruit-forward notes, whereas within the. Italian Coffee; Witch Hunt; Cooking With Strega . Though the margarita has become a staple of American bars, the margarita's pink-hued cousin, the Paloma, is heralded by many in Mexico as the better cocktail. Topping it with a touch of effervescence is an easy way to amplify its flavors. Terms of Use The Braulio cocktail is a unique and delicious drink that is perfect for any occasion. Mixed with rye and sweet vermouth, the amaro adds richness and a distinctive herbal, almost menthol-like character to the drink. Becky Luigart-Stayner. Topping it with a contact of effervescence is a straightforward technique to amplify its flavors. There are nearly as many Negroni variations as there are people making them. Meanwhile, fill an ice-filled highball 3/4 of the way up with beer. Its one of Italys many, many herbal liqueurs collectively known as amari which include more familiar bottles like Aperol and Campari, as well as more esoteric bottles like our new friend Braulio. What the #$@! It is also made with a variety of spices, including nutmeg, clove, and cinnamon. The name Braulio is most commonly given to boys. Within the. Blanco: Aged up to 2 months Also known as silver or plata, this is the purest form of tequila. and agree to receive news and updates from PUNCH and Vox Media. Maggie Hoffman is a writer and editor focusing on cocktails and food. var js, fjs = d.getElementsByTagName(s)[0]; Carrot-and-Black Bean Crispy Tacos. And when it comes to more elaborate cocktails, Braulios layered notes make constructing a complex drink simple. Within the. Instructions: In a tall glass with ice, combine 1 ounce of blended Scotch (were using Famous Grouse), 1 ounce of Amaro Braulio, and 3 ounces of club soda. cocktail package, With its inclusion of high-altitude botanicals like peppermint and wormwood, the amaro feels right at home in something wintry and warming, like, , which simply lengthens the liqueur with hot water. The most simple way to make a cocktail is to add vodka or champagne to a mixer. rye whiskey in a Collins or other tall cocktail glass (adding the soda first will promote mixing). After being introduced to this drink, I thought it was a good idea to start doing research on how to make it. Ingredients For instance, a mixture of Braulio and Demerara syrup stands in for vermouth within the, , a Manhattan variation with a break up whiskey base. Liquor.com has been serving drinks enthusiasts and industry professionals since 2009. In traditional constructions, swapping in Braulio for different liqueurs can add an surprising twist. There is a deepening of the sweetness and a rounding of the bitterness, the primary high notes are subdued and the finish is lengthened. Within the Bodega Spritz, for instance, the mix of candy vermouth and aperitivo liqueur plus a soda water topper brings out Braulios extra fruit-forward notes, whereas within the Alpine Spritz, it companions with acidic riesling to channel its native dwelling, the brisk Alps. Directions. This site is protected by reCAPTCHA and the Google Privacy Policy and The first thing that makes this drink work is the simple syrup, but even that is not the best thing. This one is very good, but the recipe for this drink is different than the one for the braulio cocktail. Bottles from the 40s and 50s are quite rare. It shakes 1 ounce of Strega and 1 1/2 ounces Drambuie with ice, then is strained into a cocktail glass. The two most common we use are Braulio [amaro] and Suze [liqueur]. Shake all that up hard without ice, then add ice and shake again. And relating to extra elaborate cocktails, Braulios layered notes make establishing a fancy drink easy. Equally suited to being served neat, hot or shakerato, amaro is practically a cocktail unto itself. rye whiskey in a Collins or other tall cocktail glass (adding the soda first will promote mixing). I didnt need to squint or rub my eyes to convince myself that I had woken up inside of the scene-setting label from a bottle of Brulio. Instructions: In a mixing glass with ice, combine 1 1/2 ounces of gin (were using Beefeater), 3/4 ounce of Amaro Braulio, and 3/4 ounce of honey syrup thats honey mixed with an equal part of hot water so its easier to stir. It is sweet but intensely herbaceous, slightly floral, and has a Place six to eight mint leaves in the bottom of your cocktail glass. WebOther ingredients. One of the more popular drinks is named Macbeth No. Absinthe: What It Is and How to Use It. In nearly any drink, whether or not sturdy and stirred or mild and effervescent, the amaros chamomile and spearmint notes provide a comforting high quality. Amaro Montenegro is typically served chilled as an after-dinner drink, or mixed with soda or iced tea. spicy ginger beer and 2 oz. Save my name, email, and website in this browser for the next time I comment. *To create syrup, use a 1:1 ratio of demerara sugar to Earl Grey tea brew. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, The rest of the ingredients remain secret. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Amaro is a complex spirit and it can be used in many more ways other than just drinking it straight up. It can also be used in cocktails, such as the Amaro Montenegro Sour. By clicking Go, I acknowledge that I have read and agree to Vox Medias The braulio cocktail is one of our most popular recipes. In classic constructions, swapping in Braulio for other liqueurs can add an unexpected twist. In the. The intention with our own spirits is that they, too, are age-worthy. Fresh mint. The coffee used in the liqueur is from the Lombardy region of Italy. Whenever a cocktail ingredient is piney and herbaceous, our thoughts immediately go to gin. 15ml fresh lime juice. if (d.getElementById(id)) return; Its actually quite striking and thankfully maintains the spirit of the iconic mountainside tableau, though I will still be sure to put away a bottle or two of the current Brulio release for sentimental value.). Garnish with an orange twist. js.src = "//connect.facebook.net/en_US/all.js#xfbml=1&appId=390318107735902"; It is produced in the province of Como, Italy. Amaro Braulio, an alpine-style Your email address will not be published. 4-5 Mint Leaves, plus bunch for garnish. By using this site, you agree to thePrivacy Policy and Terms & Conditions. And one of my favorite things to witness is the reaction when people enter the room and are instantly hit with the intense, symphonic aroma emanating from the lineup of amari set up on their tasting mats. With its inclusion of high-altitude botanicals like peppermint and wormwood, the amaro feels proper at dwelling in one thing wintry and warming, like amaro caldo, which merely lengthens the liqueur with scorching water. I have to look at the lens through how Americans consume beverages and I think cocktails are such an important part of how we can introduce people to these things that they might be very unfamiliar with, he says. The spices used in Braulio are also from Italy. Add whiskey, dry vermouth, and Campari. When I opened the blinds to the window of my hotel room I was greeted with a vintage postcard-perfect view of endless rows of lush pine trees, rolling green meadows, and snow-capped mountains set against a striking baby blue sky. and Amaro will age like wine does, but more slowly because it is higher proof and contains sugar, says Lindsay Matteson, the bar manager at Barnacle and the Walrus and the Carpenter in Seattle. The clove is from the island of Zanzibar. I think that were only at the beginning of the cool things people are going to do with amaro., When Brulio first became available in the U.S. in the summer of 2013, it quickly became a cult favorite among bartenders and grateful amaro enthusiasts who until then had to sneak back a bottle or two in their luggage. However in contrast to some extra austere amari, Braulio can also be a workhorse bottle that performs properly in a wide range of cocktails. Fresh mint. But unlike some more austere amari, Braulio is also a workhorse bottle that plays well in a variety of cocktails. Created by Meks. , it partners with acidic riesling to channel its native home, the brisk Alps. Its rounded and more full-flavored than the standard Brulio and since its aged in smaller wood containers you pick up more of the oak flavor and since its unfiltered it feels more raw and rustic, but I love it.. The recipe for Amaro Montenegro is a closely-guarded secret, but is thought to include cardamom, gentian, cinnamon, and other herbs and spices. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. Have to source all the ingredients for the grown up version. The Braulio cocktail is made with Braulio, a herbal liqueur from the Valtellina region of Italy. 15ml fresh lime juice. t.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window, Whether you like your gin drinks bracing and boozy or light and refreshing, stirred or shaken, frozen or fizzy, theres a cocktail recipe here for you. Braulio is made in the town of Valtellina near the border with Switzerland, as it has been since 1875, with more than twenty mountain herbs and spices. 15ml fresh lemon juice. Do I Do with This? Add sweet vermouth, Braulio, rye, and lemon bitters to a mixing glass and stir with ice until well chilled, about 20 seconds. We find it to be the standard of the amaro alpino style against which all others are compared. 1 lemon wedge. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Mobfoods is your Food, Dessert, Cooking related website. The distillery describes its brandy as a tree in a bottle and makes it by infusing fresh Douglas fir buds in eau de vie, giving the spirit a kick of green, herbal flavors and aromas. The story of Brulio begins in 1826, when Francesco Peloni, a local pharmacist and herbalist who, inspired by the knowledge of the regional flora passed down by his father, Dr. Giuseppe Peloni, created a regionally influenced elixir made with a proprietary blend of locally foraged herbs, roots, and botanicals. The amaro may act rather than Campari; in, , it groups up with aquavit so as to add herbaceousness to the Boulevardier template, whereas within the, it makes for an extra-herbal Negroni. WebInstructions Step 1 Stir Braulio Amaro Alpino liqueur, vermouth, absinthe and orange bitters in an ice-filled collins glass; top with club soda. em: 'insert_email_variable,' n.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0; 1-ounce Old Forester Oleo-Saccharum*. Muddle the mint briefly in a shaker, then add the Braulio and orange juice. Traditional whiskey sours were made with an egg white, which gives the drink a rich, luscious texture, and also helps slightly tame the powerful flavors of whiskey and lemon. But unlike some more austere amari, Braulio is also a workhorse bottle that plays well in a variety of cocktails. It can also be used in cocktails. All its Alpine-forest flavors stand up well to the powerful whiskey, though muted just a little. Within the Alpine Negroni, Braulio lends its signature gentian notes to the anticipated mixture of gin, Campari and candy vermouth. Twist a piece of lemon peel over the drink and use as garnish. Its rich and weighty, pleasantly sweet, but with a bracing, almost refreshing bitter backbone, and complex layered flavor. This site is protected by reCAPTCHA and the Google Privacy Policy and With its inclusion of high-altitude botanicals like peppermint and wormwood, the amaro feels right at home in something wintry and warming, like amaro caldo, which simply lengthens the liqueur with hot water. em: 'insert_email_variable,' It is considered a noble name and has a dignified tone. The amaro can also act in place of Campari; in, , it teams up with aquavit to add herbaceousness to the Boulevardier template, while in the, it makes for an extra-herbal Negroni. 20 Easy Labor Day Cocktail Recipes; 20 Festive 4th of July Cocktails; Events. Pluot Pop | Drink What You Want with John fbq('init', '1616787505241145', { n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n; However in contrast to some extra austere amari, Braulio can be a workhorse bottle that performs effectively in a wide range of cocktails. Copyright 2023, EASYCOCKTAILIDEAS - All Rights Reserved. Most people procure these bottles from estate sales or personal tips, but youll uncover some random bottles for sale, typically as part of a larger wine auction acquisition, at bigger, specialized stores like Astor Wines & Spirits or Chambers Street Wines, both located in Manhattan. Its unique, cooling pineyness takes the imagination to the herbs growing amongst the majestic mountain peaks of Bormio, Fox says. Meanwhile, fill an ice-filled highball 3/4 of the way up with beer. The best part about this drink is how easy it is to make. For example, a combination of Braulio and Demerara syrup stands in for vermouth in the Long Look Back, a Manhattan variation with a split whiskey base. (function(d, s, id) { In the Alpine Negroni, Braulio lends its signature gentian notes to the expected combination of gin, Campari and sweet vermouth. Equally suited to being served neat, sizzling or shakerato, amaro is virtually a cocktail unto itself. Amaro Braulio, an alpine-style amaro, is an archetypal example: Its full-bodied with layered piney, floral and herbal flavors. The coffee used in the liqueur is from the Lombardy region of Italy. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Topping it with a contact of effervescence is a simple technique to amplify its flavors. Braulio is a unique and delicious liqueur that is made with a Steps Rinse a rocks glass with the Douglas Fir brandy, discard the excess and set aside. 15ml fresh lemon juice. The amaro is increasingly available in the US these days, thanks to the 2014 acquisition of the brand by Gruppo Campari. rye whiskey in a Collins or other tall cocktail glass (adding the soda first will promote mixing). What are some cocktails that include Braulio? The Braulio cocktail is made with Braulio, a herbal liqueur from the Valtellina region of Italy. 4-5 Mint Leaves, plus bunch for garnish. Combine oz. If you can't find Braulio amaro I think cough syrup makes a great substitute. Equally suited to being served neat, scorching or shakerato, amaro is virtually a cocktail unto itself. 1 lemon wedge. , it partners with acidic riesling to channel its native home, the brisk Alps. Braulio is concocted using herbs and fresh spring water exclusively from the mountain region of Valtellina in Lombardy. Braulio is a popular drink that can be enjoyed on its own or used in cocktails. The amaro can also act in place of Campari; in The Fixer, it teams up with aquavit to add herbaceousness to the Boulevardier template, while in the Nico it makes for an extra-herbal Negroni. Topping it with a touch of effervescence is an easy way to amplify its flavors. In nearly any drink, whether or not robust and stirred or mild and effervescent, the amaros chamomile and spearmint notes supply a comforting high quality. Stir just In just about any drink, whether strong and stirred or light and effervescent, the amaros chamomile and spearmint notes offer a comforting quality. Whether you like your gin drinks bracing and boozy or light and refreshing, stirred or shaken, frozen or fizzy, theres a cocktail recipe here for you. As the author of a book about amaro, Ive spent the past five years conducting numerous talks, tastings, and training sessions on the subject of bittersweet Italian liqueurs. If you want the ultimate cocktail, you might try one of our favorite recipes: braulio and tequila. Place six to eight mint leaves in the bottom of your cocktail glass. Alternatively, merely add the amaro to a traditional formatno swaps mandatory. (Campari is in the process of rolling out a new bottle design and updated label for Brulio and Brulio Riserva. Take a 1/2 ounce of white chocolate liqueur (he likes Godiva), Jameson, Baileys Irish Cream, and Rumple Minze, and dump it in the shake. And that is so perfectly encapsulated in the bottle., I had the opportunity to visit the Brulio cellars in Bormio in 2017 and can attest to the amaros transportive power. Pour 1 ounce of Oleo-Saccharum into your He sold 200 during Negroni Week alone. In just about any drink, whether strong and stirred or light and effervescent, the amaros chamomile and spearmint notes offer a comforting quality. Pour 1 ounce of Oleo-Saccharum into your glass and gently muddle. The Braulio cocktail is a delicious and unique drink that is perfect for any occasion. Garnish with a lemon wedge, squeezing it in before you drink. Built with 30ml amaro braulio and 70ml soda water with 190ml ice and good with afternoon Braulio is a unique and delicious liqueur that is made with a blend of herbs, including Alpine gentian, chamomile, lavender, and other herbs. 23 slides Corpse Vintage amaro is a great way to taste this journey.. Cocktail Recipes . And thats one thing value calling on all 12 months spherical. apple bergamot tea Blackberries blueberry jam blueberry Brown Sugar Butterfly Pea Tea cane sugar Club Soda Coconut Cream Coconut Milk Coffee Cointreau Cream Condensed Milk Cream Egg White egg yolk Egg Ginger Ale Ginger Beer Ginger Gorilla Grog hale pele Heavy Cream Honey hot chocolate Kiwi kombucha Lapsan Braulio has a sweet, herbal flavor with a touch of bitterness. WebEqually suited to being served neat, scorching or shakerato, amaro is virtually a cocktail unto itself. !function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod? Add ice to the shaker, shake, and strain over the top of the beer. Erik Lombardo. A pinch of salt further highlights the flavors and helps to bring all the components together into one harmonious package. Yes, Braulio is a digestif. WebBraulio is a type of amaro, a digestive herbal liquor from Alps, typical of Valtelline (Italy). Topping it with a contact of effervescence is a simple technique to amplify its flavors. Add ice to It just tastes like a mountain forest a little floral, a little earthy, ultra-herbaceous, with a strong mint-menthol aspect too. Get the recipe for Carrot-and-Black Bean Crispy Tacos. Powered by WordPress. If youve never tried the braulio cocktail, its a very simple cocktail that can be made at home in about 20-30 minutes. An alpine take on the Boulevardier kicked up with aquavit. Braulio is made in the Alps region of Italy, and it is a popular after-dinner drink. , Braulio lends its signature gentian notes to the anticipated mixture of gin, Campari and candy vermouth. Pineapple Show Daiquiri at Three Dots and a Dash. The nutmeg is from the island of Moluccas. fbq('track', 'PageView'); n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n; 1 ounce (30ml) sweet vermouth, such as Mancino Rosso or Dolin Rouge. In place of Campari, Braulio adds herbal intrigue to the Negroni template. Little likes to use it in this spin on a Boulevardier (itself a cousin of the Negroni). Equally suited to being served neat, hot or shakerato, amaro is practically a cocktail unto itself. 1 lemon wedge. }); Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Ive always loved the braulio, and I think it has a slight sour taste, but I dont think its as sour as the other rum. Some swap gin for another spirit, like the Mezcal Negroni, while others tweak the Campari or vermouth, as with the White Negroni. t.src=v;s=b.getElementsByTagName(e)[0];s.parentNode.insertBefore(t,s)}(window, You can use any kind of rum, tequila, or brandy. For instance, a mixture of Braulio and Demerara syrup stands in for vermouth within the Lengthy Look Again, a Manhattan variation with a break up whiskey base. Shake vigorously and strain into a martini glass. fbq('track', 'PageView'); Copyright 2014. n.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0; A braulio cocktail was created at a famous bar in San Francisco. Topping it with a contact of effervescence is a straightforward technique to amplify its flavors. Tocco begins by rinsing a glass with Clear Creek Douglas Fir brandy, which adds a hint of verdant flavor and fragrance.

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